Spring is officially here and Easter is just around the corner. Warmer temperatures and sunny days are within arms reach! I'm excited to be partnering with Ferrero Rocher again and today, I'm sharing some decorating tips that you can use for your Easter holiday dinner, lunch or brunch! Or perhaps a spring gathering with your bestest friends!
It's such a treat to host parties during the spring months because the in-season flowers are so beautiful! Take advantage of these lovely blooms by placing them throughout your space and using them as your centrepiece. Potted hydrangeas or crocuses are a great go-to for full centrepieces! Buy a couple bunches of tulips (remember to stick to a colour scheme so that your rooms flow and your flowers coordinate well with your tablescape) and spread them out throughout the room.
I have no problem with starting dinner with dessert! Place some delicious chocolate eggs at each place setting to welcome your guests to the table. I assure you, you won't regret it and your guests will adore you for breaking the rules by going with treats first!
This is the perfect time to break out any beautiful dishes that you have. Mixing and matching allows you to add your own personal touch! I absolutely love checking our local thrift shops for platters to use for occasions just like this! And remember, you don't have to use them for what they were originally intended for. A cake plate for example can be the perfect base for a vase!
Send each of your guests home with their very own holiday inspired gift bag! Fill a kraft bag with some of your favourite treats and tie a pastel ribbon around the handles for a nice, spring inspired finishing touch.
Now all that's left is to sit back and enjoy the time with your fabulous guests!
*all Ferrero Rocher products were generously sent to me on behalf of Ferrero Rocher